The effects of different levels of dietary restriction on aging and survival in the Sprague-Dawley rat: Implications for chronic studies-Reference-Cited by-同舟云学术

The effects of different levels of dietary restriction on aging and survival in the Sprague-Dawley rat: Implications for chronic studies

Published:2001-08 Issue:4 Volume:13 Page:263-272
ISSN:1594-0667
Container-title:Aging Clinical and Experimental Research
language:en
Short-container-title:Aging Clin Exp Res

Author:

Duffy P. H.,Seng J. E.,Lewis S. M.,Mayhugh M. A.,Aidoo A.,Hattan D. G.,Casciano D. A.,Feuers R. J.

Publisher

Springer Science and Business Media LLC

Subject

Geriatrics and Gerontology,Ageing

Link

http://link.springer.com/content/pdf/10.1007/BF03353422.pdf

Reference29 articles.

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3. McCarter R.J., Palmer J.: Energy metabolism and aging: a lifelong study of Fischer 344 rats. Am. J. Physiol. 263(3Pt1): E448–452, 1992.

4. McCay C., Crowell M., Maynard L.: The effect of retarded growth upon the length of the life span and upon the ultimate size. J. Nutr. 10: 63–79, 1935.

5. Ross M.: Nutrition and longevity in experimental animals. In: Winick M. (Ed.), Nutrition and aging. John Wiley and Sons, New York, 1976, pp. 23–41.

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