Effects of Oil Heated with Gluten on Weight-Loss Dieting. II.-Reference-Cited by-同舟云学术

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Effects of Oil Heated with Gluten on Weight-Loss Dieting. II.

Published:2008 Issue:6 Volume:57 Page:327-333
ISSN:1345-8957
Container-title:Journal of Oleo Science
language:
Short-container-title:J. Oleo Sci.

Author:

Totani Nagao,Burenjargal Munkhjargal,Tateishi Sayuri,Yawata Miho

Publisher

Japan Oil Chemists' Society

Subject

General Chemical Engineering,General Medicine,General Chemistry

Reference24 articles.

1. Thermal Deterioration of Oil and Frying Foodstuffs

2. Effects of Oil Heated with Gluten on Weight-Loss Dieting. I.

3. Mild Ingestion of Used Frying Oil Damages Hepatic and Renal Cells in Wistar Rats

4. Effects of Trace Acrylamide Intake in Wistar Rats

5. Effects of Deteriorated Frying Oil in SHR/NDmc-cp Rats

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A Novel Body Weight-loss Promoting Oil Prepared with Vegetable Protein;Journal of Oleo Science;2010

2. Cytotoxic Compounds Generated in Heated Oil and Assimilation of Oil in Wistar Rats;Journal of Oleo Science;2009

3. Role of Vegetable Protein in the Preparation of Weight Loss-Promoting Oil;Journal of Oleo Science;2009

4. Oil in a Commercial Standard Diet Needs Its Product Specifications;Journal of Oleo Science;2009

5. Gluten Binds Cytotoxic Compounds Generated in Heated Frying Oil;Journal of Oleo Science;2008

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