In VivoRat Assay for True Protein Digestibility and Protein Quality of Beef and Meat Products Extended with Soy Protein
Author:
Publisher
Informa UK Limited
Subject
Food Science
Link
http://www.tandfonline.com/doi/pdf/10.3109/09637489709006963
Reference17 articles.
1. Protein digestibility of the same protein preparations by human and rat assays and by in vitro enzymic digestion methods
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