Gas chromatographic-ion mobility spectrometry combined with a multivariate analysis model exploring the characteristic changes of odor components during the processing of black sesame

Author:

Zhang Jiang-Shan12324ORCID,Zhang Zhen-Ling12324,Yan Meng-Zhen12324,Lin Xiu-Min12324,Chen Yi-Tian12324

Affiliation:

1. Henan University of Traditional Chinese Medicine

2. China

3. Henan Research Center for Special Processing Technology of Chinese Medicine

4. Co-construction Collaborative Innovation Center for Chinese Medicine and Respiratory Diseases by Henan & Education Ministry of P. R. China

Abstract

GC-IMS combined with multivariate models can analyze the complex changes of volatile organic compounds during the processing of black sesame.

Funder

State Administration of Traditional Chinese Medicine of the People's Republic of China

Henan University

Publisher

Royal Society of Chemistry (RSC)

Subject

General Engineering,General Chemical Engineering,Analytical Chemistry

Reference34 articles.

1. Chinese Pharmacopoeia Commission , Pharmacopoeia of the People's Republic of China , China Medical Science Press , Beijing , 2020 , vol. 1 , p. 359

2. Optimization of simultaneous recovery of oil and protein from sesame (Sesamum indicum ) seed

3. Variation of Oil, Sesamin, and Sesamolin Content in the Germplasm of the Ancient Oilseed Crop Sesamum indicum L.

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