A high-value-added application of the stems of <i>Rheum palmatum</i> L. as a healthy food: the nutritional value, chemical composition, and anti-inflammatory and antioxidant activities-Reference-Cited by-同舟云学术

A high-value-added application of the stems of Rheum palmatum L. as a healthy food: the nutritional value, chemical composition, and anti-inflammatory and antioxidant activities

Published:2022 Issue:9 Volume:13 Page:4901-4913
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Shang Xiaofei¹^ORCID,Dai Lixia¹,He Jian¹,Yang Xiaorong¹,Wang Yu¹,Li Bing¹,Zhang Jiyu¹,Pan Hu¹,Gulnaz Ilgekbayeva²

Affiliation:

1. Key Laboratory of New Animal Drug Project, Gansu Province, Key Laboratory of Veterinary Pharmaceutical Development of Ministry of Agriculture, Lanzhou Institute of Husbandry and Pharmaceutical Sciences, Chinese Academy of Agricultural Sciences, Lanzhou 730050, P.R. China

2. Department of Biological Safety, Kazakh National Agrarian Research University, Almaty 050010, Kazakhstan

Abstract

SRP is shown to have nutritional value, exhibit anti-inflammatory and antioxidant activities, and have the potential to be utilized as a sustainable resource in the food and pharmaceutical industries.

Funder

Chinese Academy of Agricultural Sciences

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2022/FO/D1FO04214A

Reference53 articles.

1. Identification of flavonoids in Plumula nelumbinis and evaluation of their antioxidant properties from different habitats

2. Effect of a variety of polyphenols compounds and antioxidant properties of rhubarb (Rheum rhabarbarum)

3. Oxalate bioaccessibility in raw and cooked rhubarb (Rheum Rhabarbarum L.) during in vitro digestion

4. The United States Pharmacopeia Convention , The United States Pharmacopoeia, Dietary Supplements Chapter , United Book Press Inc. , Baltimore , 2010

5. Committee for the Pharmacopoeia of P.R. China , Pharmacopoeia of P.R. China, Part I , China Medical Science and Technology Press , Beijing , 2010

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The water extract of Rheum palmatum has antioxidative properties and inhibits ROS production in mice;Journal of Ethnopharmacology;2024-12

2. Transplanting network pharmacology technology into food science research: A comprehensive review on uncovering food‐sourced functional factors and their health benefits;Comprehensive Reviews in Food Science and Food Safety;2024-09

3. The phytochemistry and pharmacology of three Rheum species: A comprehensive review with future perspectives;Phytomedicine;2024-08

4. Physiologically based Kinetic Modeling-Facilitated Quantitative In Vitro to In Vivo Extrapolation to Predict the Effects of Aloe-Emodin in Rats and Humans;Journal of Agricultural and Food Chemistry;2024-07-09

5. Dahuang Zhechong Pill Alleviates Liver Fibrosis Progression by Regulating p38 MAPK/NF-κ B/TGF-β1 Pathway;Chinese Journal of Integrative Medicine;2024-06-18