Vasorelaxant activity of twenty-one physiologically relevant (poly)phenolic metabolites on isolated mouse arteries

Author:

Van Rymenant E.12345ORCID,Grootaert C.12345ORCID,Beerens K.12345,Needs P. W.6789ORCID,Kroon P. A.6789ORCID,Kerimi A.1011129ORCID,Williamson G.1011129ORCID,García-Villalba R.13141516,González-Sarrías A.13141516ORCID,Tomas-Barberan F.13141516ORCID,Van Camp J.12345,Van de Voorde J.1718345ORCID

Affiliation:

1. Department of Food safety and Food Quality

2. Faculty of Bioscience Engineering

3. Ghent University

4. 9000 Gent

5. Belgium

6. Quadram Institute Bioscience

7. Norwich Research Park

8. Colney

9. UK

10. School of Food Science and Nutrition

11. University of Leeds

12. Leeds

13. CEBAS-CSIC

14. Campus Universitario de Espinardo

15. Murcia, 30100

16. Spain

17. Department of Pharmacology

18. Faculty of Medicine and Health Sciences

Abstract

Polyphenols are beneficial for health, but are metabolised after consumption.

Funder

FP7 Food, Agriculture and Fisheries, Biotechnology

Agentschap voor Innovatie door Wetenschap en Technologie

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

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