Diet and hip fractures among elderly Europeans in the EPIC cohort-Reference-Cited by-同舟云学术

Diet and hip fractures among elderly Europeans in the EPIC cohort

Published:2010-10-13 Issue:1 Volume:65 Page:132-139
ISSN:0954-3007
Container-title:European Journal of Clinical Nutrition
language:en
Short-container-title:Eur J Clin Nutr

Author:

Benetou V,Orfanos P,Zylis D,Sieri S,Contiero P,Tumino R,Giurdanella M C,Peeters P H M,Linseisen J,Nieters A,Boeing H,Weikert C,Pettersson U,Johansson I,Bueno-de-Mesquita H B,Dorronsoro M,Boffetta P,Trichopoulou A

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.nature.com/articles/ejcn2010226.pdf

Reference50 articles.

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2. Baron JA, Farahmand BY, Weiderpass E, Michaëlsson K, Alberts A, Persson I et al. (2001). Cigarette smoking, alcohol consumption, and risk of hip fracture in women. Arch Intern Med 161, 983–988.

3. Benetos IS, Babis GC, Zoubos AB, Benetou V, Soucacos PN (2007). Factors affecting the risk of hip fractures. Injury 38, 735–744.

4. Bischoff-Ferrari HA, Dawson-Hughes B, Baron JA, Burckhardt P, Li R, Spiegelman D et al. (2007). Calcium intake and hip fracture risk in men and women: a meta-analysis of prospective cohort studies and randomized controlled trials. Am J Clin Nutr 86, 1780–1790.

5. Burns L, Ashwell M, Berry J, Bolton-Smith C, Cassidy A, Dunnigan M et al. (2003). UK Food Standards Agency Optimal Nutrition Status Workshop: environmental factors that affect bone health throughout life. Br J Nutr 89, 835–840.

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