Response of a zooplankton community to the addition of unsaturated fatty acids: an enclosure study
Author:
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2427.2000.00666.x/fullpdf
Reference34 articles.
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5. The role of highly unsaturated fatty acids in aquatic food web processes;Brett;Freshwater Biology,1997
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