Irreversible Spoilage Sensors for Protein-Based Food-Reference-Cited by-同舟云学术

Irreversible Spoilage Sensors for Protein-Based Food

Published:2020-09-01 Issue:9 Volume:5 Page:2903-2908
ISSN:2379-3694
Container-title:ACS Sensors
language:en
Short-container-title:ACS Sens.

Author:

Liu Bingxin¹^ORCID,Gurr Paul A.¹^ORCID,Qiao Greg G.¹^ORCID

Affiliation:

1. Polymer Science Group, Department of Chemical Engineering, The University of Melbourne, Parkville, VIC 3010, Australia

Funder

Australian Research Council

Publisher

American Chemical Society (ACS)

Subject

Fluid Flow and Transfer Processes,Process Chemistry and Technology,Instrumentation,Bioengineering

Link

https://pubs.acs.org/doi/pdf/10.1021/acssensors.0c01211

Reference37 articles.

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5. Novel water-resistant UV-activated oxygen indicator for intelligent food packaging

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