1-Methylcyclopropene Increases Storability and Shelf Life in Climacteric and Nonclimacteric Plums-Reference-Cited by-同舟云学术

1-Methylcyclopropene Increases Storability and Shelf Life in Climacteric and Nonclimacteric Plums

Published:2003-07-01 Issue:16 Volume:51 Page:4680-4686
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Martínez-Romero Domingo¹,Dupille Eve¹,Guillén Fabián¹,Valverde Juan M.¹,Serrano María¹,Valero Daniel¹

Affiliation:

1. Department of Food Technology, and Department of Applied Biology, EPSO, University Miguel Hernández, Ctra. Beniel km. 3.2, 03312, Orihuela, Alicante, Spain, and Bioterra Agroconsulting, S.L. 08010, Barcelona, Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf034338z

Reference15 articles.

1. Ripening behaviour and responses to propylene in four cultivars of Japanese type plums

2. Comparative Study of Two Plum (Prunus salicina Lindl.) Cultivars during Growth and Ripening

3. Role of polyamines in extending shelf life and the reduction of mechanical damage during plum (Prunus salicina Lindl.) storage

4. Responses of climacteric and suppressed-climacteric plums to treatment with propylene and 1-methylcyclopropene

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