Flavonoid Distribution during the Development of Leaves, Flowers, Stems, and Roots of Rosmarinus officinalis. Postulation of a Biosynthetic Pathway-Reference-Cited by-同舟云学术

Flavonoid Distribution during the Development of Leaves, Flowers, Stems, and Roots of Rosmarinus officinalis. Postulation of a Biosynthetic Pathway

Published:2004-07-16 Issue:16 Volume:52 Page:4987-4992
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

del Baño María José¹,Lorente Juan¹,Castillo Julián¹,Benavente-García Obdulio¹,Marín María Piedad¹,Del Río José Antonio¹,Ortuño Ana¹,Ibarra Isidro¹

Affiliation:

1. Research and Development Department, Nutrafur-Furfural Español S.A., Camino Viejo de Pliego s/n, 80320 Alcantarilla, Murcia, Spain; Plant Biology Department, Faculty of Biology, University of Murcia, 30100 Espinardo, Murcia, Spain; and SAIT, Polytechnic University of Cartagena, 30203 Cartagena, Murcia, Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf040078p

Reference35 articles.

1. Antioxidative constituents ofRosmarinus officinalis andSalvia officinalis

2. Antioxidant activity of lipid-soluble phenolic diterpenes from rosemary

3. Antioxidant Activity of a Rosemary Extract and Its Constituents, Carnosic Acid, Carnosol, and Rosmarinic Acid, in Bulk Oil and Oil-in-Water Emulsion

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