Identification of Anthocyanins in Berries by Narrow-Bore High-Performance Liquid Chromatography with Electrospray Ionization Detection-Reference-Cited by-同舟云学术

Identification of Anthocyanins in Berries by Narrow-Bore High-Performance Liquid Chromatography with Electrospray Ionization Detection

Published:2001-07-17 Issue:8 Volume:49 Page:3987-3992
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Dugo Paola¹,Mondello Luigi¹,Errante Giacinto¹,Zappia Giovanni¹,Dugo Giovanni¹

Affiliation:

1. Dipartimento di Chimica Organica e Biologica Facoltà di Scienze MM.FF.NN., Università di Messina, Salita Sperone, 98166 - Messina, Italy and Dipartimento Farmaco-Chimico, Facoltà di Farmacia, Università di Messina, viale Annunziata 98168 - Messina, Italy

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf001495e

Reference38 articles.

1. Antioxidant Effectiveness As Influenced by Phenolic Content of Fresh Orange Juices

2. Evaluation of the Total Antioxidant Activity as a Marker of the Deterioration of Apple Juice on Storage

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