Immunomodulatory Properties of Grifola frondosa in Submerged Culture-Reference-Cited by-同舟云学术

Immunomodulatory Properties of Grifola frondosa in Submerged Culture

Published:2006-03-18 Issue:8 Volume:54 Page:2906-2914
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Wu Ming-Jiuan¹,Cheng Tso-Lin¹,Cheng Su-Yun¹,Lian Tzi-Wei¹,Wang Lisu¹,Chiou Shu-Yuan¹

Affiliation:

1. Departments of Biotechnology and Health and Nutrition, Chia-Nan University of Pharmacy and Science, Tainan 717, Taiwan, Taiwan Sugar Research Institute, Tainan 701, and Department of Environmental and Occupational Health, Medical College, Cheng-Kung University, Tainan 701, Taiwan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf052893q

Reference38 articles.

1. Oxidative bioconversion of toluene to 1,3-butadiene-1,4-dicarboxylic acid (cis,cis-muconic acid)

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