Effect of Different Enological Practices on Skin and Seed Proanthocyanidins in Three Varietal Wines-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Effect of Different Enological Practices on Skin and Seed Proanthocyanidins in Three Varietal Wines

Published:2010-10-07 Issue:21 Volume:58 Page:11333-11339
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Busse-Valverde Naiara¹,Gómez-Plaza Encarna¹,López-Roca Jose M.¹,Gil-Muñoz Rocio²,Fernández-Fernández Jose I.²,Bautista-Ortín Ana B.¹

Affiliation:

1. Food Science and Technology Deparment, Faculty of Veterinary Science, University of Murcia, Campus de Espinardo, 30071 Murcia, Spain

2. Instituto Murciano de Investigación y Desarrollo Agroalimentario, Carretera La Alberca s/n, 30150, Murcia, Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf102265c

Reference46 articles.

1. Quantitative Fractionation of Grape Proanthocyanidins According to Their Degree of Polymerization

2. Oligomeric and polymeric procyanidins from grape seeds

3. Polymeric proanthocyanidins from grape skins

Cited by 128 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The composition and structure of plant fibers affect their fining performance in wines;Food Chemistry;2024-12

2. Intensification of grape marc (Vitis vinifera) exploitation by subcritical water-ethanol extraction: Effect on polyphenol bioactivities and kinetic modelling;Journal of Food Engineering;2024-11

3. Effects of different low-temperature maceration times on the chemical and sensory characteristics of Syrah wine;Food Chemistry;2024-09

4. Protein extracts from amaranth and quinoa as novel fining agents for red wines;Food Chemistry;2024-08

5. Characterisation and extractability of tannins in Pinot noir grape skin, seed, and stem: Impact of leaf removal, clone, and rootstock;Journal of Food Composition and Analysis;2024-06

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3