Demethylation of Polymethoxyflavones by Human Gut Bacterium, Blautia sp. MRG-PMF1
Author:
Affiliation:
1. Metalloenzyme Research Group and Department of Integrative Plant Science, Chung-Ang University, Anseong 17546, Korea
Funder
National Research Foundation of Korea
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.7b00408
Reference35 articles.
1. Impact of Polyphenols and Polyphenol-Rich Dietary Sources on Gut Microbiota Composition
2. Emerging Aspects of Food and Nutrition on Gut Microbiota
3. Interaction between Phenolics and Gut Microbiota: Role in Human Health
4. Colonic metabolites of berry polyphenols: the missing link to biological activity?
5. Deglycosylation of flavonoid O-glucosides by human intestinal bacteria Enterococcus sp. MRG-2 and Lactococcus sp. MRG-IF-4
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