Thermodynamics of demethylation of polymethoxyflavones: Implications for antioxidant and photoprotective activity
Author:
Funder
Vedecká grantová agentúra MŠVVaŠ SR a SAV
Agentúra na podporu výskumu a vývoja Slovenskej republiky
Publisher
Elsevier BV
Reference71 articles.
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3. Analysis of fluorescence spectra of citrus polymethoxylated flavones and their incorporation into mammalian cells;Gonçalves;J. Agric. Food Chem.,2018
4. Microbial biotransformation of bioactive flavonoids;Cao;Biotechnol. Adv.,2015
5. Citrus flavonoids: biological activities, implementation in skin health, and topical applications: a review;Sebghatollahi;ACS Food Sci. Technol.,2022
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