Novel Casein-Derived Peptide-Zinc Chelate: Zinc Chelation and Transepithelial Transport Characteristics-Reference-Cited by-同舟云学术

Novel Casein-Derived Peptide-Zinc Chelate: Zinc Chelation and Transepithelial Transport Characteristics

Published:2023-05-02 Issue:18 Volume:71 Page:6978-6986
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Wang Bo¹^ORCID,Xiao Shan¹,Zhou Guicheng¹²,Wang Jihui¹

Affiliation:

1. Engineering Research Center of Health Food Design & Nutrition Regulation, School of Life and Health Technology, Dongguan University of Technology, Dongguan 523808, China

2. College of Biological Engineering, Dalian Polytechnic University, Dalian 116034, China

Funder

Department of Education of Guangdong Province

Dongguan University of Technology

Guangdong Basic and Applied Basic Research Foundation

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.3c00001

Reference46 articles.

1. Effects of Zinc supplementation on serum lipids: a systematic review and meta-analysis

2. Structural characterisation, gastrointestinal digestion stability and transepithelial transport study of casein peptide–zinc chelate

3. Dietary roles of phytate and phytase in human nutrition: A review

4. Kinetics of phytate hydrolysis during storage of red kidney beans and the implication in hard-to-cook development

5. Application of in vitro bioaccessibility and bioavailability methods for calcium, carotenoids, folate, iron, magnesium, polyphenols, zinc, and vitamins B6, B12, D, and E

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