Dietary roles of phytate and phytase in human nutrition: A review

Author:

Kumar Vikas,Sinha Amit K.,Makkar Harinder P.S.,Becker Klaus

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference198 articles.

1. Anon (1969). Vital Statistics of the United States 1967. Mortality: Washington, DC, US Department Health, Education, Welfare, Vol. 2, Part A, Tables 1–7.

2. Antrim, R. L., Mitchinson, C., & Solheim, L. P. (1997). Method for liquefying starch. US patent 5652127.

3. Evaluation of chemopreventive agents in different mechanistic classes using a rat epithelial cell culture transformation assay;Arnold;Cancer Research,1993

4. Phytinsäure in Lebensmittel;Askar;Alimenta,1983

5. Comparative toxicities of selected minor dietary non-nutrients with chemopreventive properties;Babich;Cancer Letter,1993

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