Ameliorative Effect of Ellagic Acid on Aging in Rats with the Potential Mechanism Relying on the Gut Microbiota and Urolithin A-Producing Ability-Reference-Cited by-同舟云学术

Ameliorative Effect of Ellagic Acid on Aging in Rats with the Potential Mechanism Relying on the Gut Microbiota and Urolithin A-Producing Ability

Published:2023-05-03 Issue:19 Volume:71 Page:7396-7407
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Xian Wenyan¹,Deng Yu¹,Yang Yuzhe¹,Tan Zhaolun¹,Chen Chunlian¹,Li Wu²^ORCID,Yang Ruili¹³^ORCID

Affiliation:

1. Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China

2. Hainan Key Laboratory of Food Nutrition and Functional Food, College of Food Science and Engineering, Hainan University, Haikou 570228, China

3. Guangdong Laboratory for Lingnan Modern Agriculture, Guangzhou 510642, China

Funder

Natural Science Foundation of Hainan Province

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.3c00960

Reference51 articles.

1. Does the Interdependence between Oxidative Stress and Inflammation Explain the Antioxidant Paradox?

2. The Gut Microbiome, Aging, and Longevity: A Systematic Review

3. Atractylenolide-1 targets SPHK1 and B4GALT2 to regulate intestinal metabolism and flora composition to improve inflammation in mice with colitis

4. Tea Is a Significant Dietary Source of Ellagitannins and Ellagic Acid

5. Ellagic acid and intestinal microflora metabolite urolithin A: A review on its sources, metabolic distribution, health benefits, and biotransformation

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