Cell Surface Properties of Lactococcus lactis Reveal Milk Protein Binding Specifically Evolved in Dairy Isolates-Reference-Cited by-同舟云学术

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Cell Surface Properties of Lactococcus lactis Reveal Milk Protein Binding Specifically Evolved in Dairy Isolates

Published:2017-09-07 Issue: Volume:8 Page:
ISSN:1664-302X
Container-title:Frontiers in Microbiology
language:
Short-container-title:Front. Microbiol.

Author:

Tarazanova Mariya,Huppertz Thom,Beerthuyzen Marke,van Schalkwijk Saskia,Janssen Patrick,Wels Michiel,Kok Jan,Bachmann Herwig

Publisher

Frontiers Media SA

Subject

Microbiology (medical),Microbiology

Reference76 articles.

1. Public goods and metabolic strategies;Bachmann;Curr. Opin. Microbiol.,2016

2. Experimental evolution and the adjustment of metabolic strategies in lactic acid bacteria;Bachmann;FEMS Microbiol. Rev.,2017

3. Microbial domestication signatures of Lactococcus lactis can be reproduced by experimental evolution;Bachmann;Genome Res.,2012

4. Draft genome sequences of 24 Lactococcus lactis strains;Backus;Genome Announc.,2017

5. The cellulosomes: multienzyme machines for degradation of plant cell wall polysaccharides;Bayer;Annu. Rev. Microbiol.,2004

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2. The microbiota of ensiled forages and of bulk tank milk on dairy cattle farms in northern Sweden - a case study;Journal of Dairy Science;2024-06

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4. Effect of food environment on the ability of microorganisms to form biofilms;Journal of Food Safety;2024-04

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