The microbiota of ensiled forages and of bulk tank milk on dairy cattle farms in northern Sweden

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The microbiota of ensiled forages and of bulk tank milk on dairy cattle farms in northern Sweden - a case study

Published:2024-06 Issue: Volume: Page:
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Sun Li,Bernes Gun,Hetta Mårten,Gustafsson Anders H.,Höjer Annika,Saedén Karin Hallin,Lundh Åse,Dicksved Johan

Publisher

American Dairy Science Association

Reference52 articles.

1. HPLC analysis of organic acids in lactic acid fermented vegetables;Andersson;Z. Lebensm. Unters. Forsch.,1983

2. Silage review: Unique challenges of silages made in hot and cold regions;Bernardes;J. Dairy Sci.,2018

3. Lactic acid bacteria in cow raw milk for cheese production: Which and how many?;Bettera;Front. Microbiol.,2023

4. Optimizing taxonomic classification of marker-gene amplicon sequences with QIIME 2’s q2-feature-classifier plugin;Bokulich;Microbiome,2018

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