Antioxidants from the Brown Alga Dictyopteris undulata-Reference-Cited by-同舟云学术

Antioxidants from the Brown Alga Dictyopteris undulata

Published:2018-05-18 Issue:5 Volume:23 Page:1214
ISSN:1420-3049
Container-title:Molecules
language:en
Short-container-title:Molecules

Author:

Kumagai Momochika,Nishikawa Keisuke,Matsuura Hiroshi,Umezawa Taiki,Matsuda Fuyuhiko,Okino Tatsufumi^ORCID

Publisher

MDPI AG

Subject

Chemistry (miscellaneous),Analytical Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Molecular Medicine,Drug Discovery,Pharmaceutical Science

Link

http://www.mdpi.com/1420-3049/23/5/1214/pdf

Reference27 articles.

1. Antioxidants in fruits and vegetables - the millennium's health

2. Reactive Oxygen Species, Aging, and Antioxidative Nutraceuticals

3. Lipid Oxidation in Oil-in-Water Emulsions: Impact of Molecular Environment on Chemical Reactions in Heterogeneous Food Systems

4. Phenolics from Mikania micrantha and Their Antioxidant Activity

5. Antioxidant and Anti-inflammatory Activities of the Methanolic Extract of Neorhodomela aculeate in Hippocampal and Microglial Cells

Cited by 17 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Structure-activity relationship of anti-inflammatory meroterpenoids isolated from Dictyopteris polypodioides in RAW264 cells;Bioscience, Biotechnology, and Biochemistry;2024-03-29

2. Allelochemicals from the seaweeds and their bioprospecting potential;Naunyn-Schmiedeberg's Archives of Pharmacology;2024-02-23

3. Pharmacokinetic Analysis of Zonarol, a Marine Algal Hydroquinone, in Mice Using HPLC with Fluorescence Detection;Antibiotics;2023-06-05

4. Enhancement of bioactives, functional and nutraceutical attributes of banana peels and de-oiled groundnut cake through submerged fermentation employing Calocybe indica;Food Bioscience;2023-06

5. Natural sesquiterpene quinone/quinols: chemistry, biological activity, and synthesis;Natural Product Reports;2023