Evaluation of Probiotic L. rhamnosus GG as a Protective Culture in Sea Buckthorn-Based Beverage
Author:
Publisher
MDPI AG
Subject
Food Science
Link
http://www.mdpi.com/2306-5710/3/4/48/pdf
Reference41 articles.
1. Changes in sugar, organic acid, flavonol and carotenoid composition during ripening of berries of three seabuckthorn (Hippophae rhamnoides L.) cultivars
2. Preparative isolation and purification of flavonoids and protocatechuic acid from sea buckthorn juice concentrate (Hippophae rhamnoides L. ssp. rhamnoides) by high-speed counter-current chromatography;Gutzeit;Chromatographia,2007
3. Growth inhibition of Listeria monocytogenes by a bacteriocin of Pediococcus acidilactici M during fermentation of kimchi
4. Bacteriocin production by protective cultures
5. Novel applications of live bacteria in food services: probiotics and protective cultures
Cited by 11 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Traditional food, modern food and nutritional value of Sea buckthorn (Hippophae rhamnoides L.): a review;Journal of Future Foods;2023-09
2. FERMENTED FOOD PRODUCTS USING SEA BUCKTHORN FRUIT. OVERVIEW;Chronos: natural and technical sciences;2021-11-03
3. The development of novel probiotic fermented plant milk alternative from flaxseed oil cake using Lactobacillus rhamnosus GG acting as a preservative agent against pathogenic bacteria during short-term refrigerated storage;Emirates Journal of Food and Agriculture;2021-05-21
4. Exploitation of Sea Buckthorn Fruit for Novel Fermented Foods Production: A Review;Processes;2021-04-23
5. Influence of sea buckthorn juice addition on the growth of microbial food cultures;Acta Chimica Slovaca;2021-01-01
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3