Effect of Defoliation on Blossom-end Rot Incidence and Calcium Transport into Fruit of Tomato Cultivars Under Moderate Water Stress-Reference-Cited by-同舟云学术

Effect of Defoliation on Blossom-end Rot Incidence and Calcium Transport into Fruit of Tomato Cultivars Under Moderate Water Stress

Published:2020 Issue:1 Volume:89 Page:22-29
ISSN:2189-0102
Container-title:The Horticulture Journal
language:en
Short-container-title:Hortic J

Author:

Khatenje Indeche Annah¹,Yoshida Yuichi¹,Goto Tanjuro¹,Yasuba Ken-ichiro¹,Tanaka Yoshiyuki¹

Affiliation:

1. Graduate School of Environmental and Life Science, Okayama University

Publisher

Japanese Society for Horticultural Science

Subject

Horticulture,Plant Science

Link

https://www.jstage.jst.go.jp/article/hortj/89/1/89_UTD-079/_pdf

Reference27 articles.

1. Adams, P. and L. C. Ho. 1992. The susceptibility of modern tomato cultivars to blossom-end rot in relation to salinity. J. Hortic. Sci. 67: 827–839.

2. Adams, P. and L. C. Ho. 1993. Effects of environment on the uptake and distribution of calcium in tomato and on the incidence of blossom-end rot. J. Plant Soil. 154: 127–132.

3. Barickman, T. C., D. Kopsell and C. E. Sams. 2014. Foliar application of abscisic acid decrease the incidence of blossom-end rot. Sci. Hortic. 179: 356–362.

4. Clarkson, D. T. 1984. Calcium transport between tissues and its distribution in the plant. Plant Cell Environ. 7: 449–456.

5. Collier, G. A. 1983. The relationship between leaf growth, calcium accumulation and distribution, and tipburn development in field-grown butterhead lettuce. Sci. Hortic. 21: 123–128.

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3. Effects of Ca Sprays on Fruit Ca Content and Yield of Tomato Variety Susceptible to Blossom-End Rot;Plants;2023-04-13

4. Effects of Defoliation on the Occurrence of Internal Browning in Tomatoes Grown in Soilless Cultures;Environment Control in Biology;2022-04-01

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