Altered Calcium and Potassium Distribution Maps in Tomato Tissues Cultivated Under Salinity:Studies Using X-Ray Fluorescence (Xfm) Microscopy

Author:

Al Hosni Abdullah Said,Joyce Daryl,Hunter Mal,Perkins Mel,Al Yahyai Rashid

Publisher

Elsevier BV

Reference97 articles.

1. Micromechanical behaviour of apple tissue in tensile and compression tests: Storage conditions and cultivar effect;Refernces Alamar;Journal of Food Engineering,2008

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4. Influence of combined biotic and abiotic stress on nutritional quality parameters in tomato (Solanum lycopersicum);N J Atkinson;Journal of agricultural and food chemistry,2011

5. Salinity effects on the xylem vessels in tomato fruit among cultivars with different susceptibilities to blossom-end rot;R M Belda;Journal of Horticultural Science,1996

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