Commentary on “Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition”-Reference-Cited by-同舟云学术

Commentary on “Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition”

Published:2022-07 Issue:6 Volume:46 Page:1223-1225
ISSN:0148-6071
Container-title:Journal of Parenteral and Enteral Nutrition
language:en
Short-container-title:J Parenter Enteral Nutr

Author:

Martindale Robert G.¹^ORCID,Klek Stanislaw²^ORCID,Puthucheary Zudin³,Rosenthal Martin D.⁴^ORCID,Stoppe Christian⁵^ORCID,van Zanten Arthur R. H.⁶⁷^ORCID,Waitzberg Dan L.⁸,Wischmeyer Paul E.⁹^ORCID

Affiliation:

1. Department of Surgery Oregon Health and Science University Portland Oregon USA

2. Department of General and Oncology Surgery with Intestinal Failure Unit Stanley Dudrick's Memorial Hospital Skawina Poland

3. Critical Care and Perioperative Medicine Group, William Harvey Research Institute Queen Mary University of London, and Barts Health NHS Trust London UK

4. Division of Trauma and Acute Care Surgery University of Florida Gainesville Florida USA

5. Department of Anesthesiology, Intensive Care, Emergency and Pain Medicine University Hospital Wuerzburg Wuerzburg Germany

6. Department of Intensive Care Medicine Gelderse Vallei Hospital Ede The Netherlands

7. Division of Human Nutrition and Health Wageningen University and Research Wageningen The Netherlands

8. Department of Gastroenterology, Faculty of Medicine, Laboratory of Nutrition and Metabolic Surgery LIM 35 University of São Paulo São Paulo Brazil

9. Division of Anesthesiology and Critical Care Medicine Duke University Hospital Durham North Carolina USA

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jpen.2376

Reference19 articles.

1. Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition

2. Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient

3. HeylandDK LeeZ‐Y YapC OrtizLA ClarkJ&DhaliwalRComposition of parenteral nutrition: type of lipids. Critical Care Nutrition: Systematic Reviews. January 2022. Accessed February 1 2022.https://www.criticalcarenutrition.com/docs/SOE_PNLipidType_22Jan2022.pdf

4. Omega-6 sparing effects of parenteral lipid emulsions—an updated systematic review and meta-analysis on clinical outcomes in critically ill patients

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