Behavioral framing and consumer acceptance of new food technologies: Factors influencing consumer demand for active packaging-Reference-Cited by-同舟云学术

Behavioral framing and consumer acceptance of new food technologies: Factors influencing consumer demand for active packaging

Published:2022-11-04 Issue:1 Volume:39 Page:3-27
ISSN:0742-4477
Container-title:Agribusiness
language:en
Short-container-title:Agribusiness

Author:

Just David R.¹,Goddard Julie M.²

Affiliation:

1. Charles H. Dyson School of Applied Economics and Management Cornell University Ithaca New York USA

2. Department of Food Science Cornell University Ithaca New York USA

Funder

National Institute of Food and Agriculture

Publisher

Wiley

Subject

Economics and Econometrics,Agronomy and Crop Science,Animal Science and Zoology,Geography, Planning and Development,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/agr.21778

Reference81 articles.

1. The persuasive effects of emotional green packaging claims

2. Abbaspourrad A. Padilla‐Zakour O. I. Moraru C. I. Wiedmann M. &Goddard J. M.(2017).Taking a systems approach to addressing clean label challenges.Food Technology 71(11).

3. Assessing consumers’ adoption of active and intelligent packaging

4. Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017

5. The impact of innovation-related perception on consumer acceptance of food innovations – Development of an integrated framework of the consumer acceptance process

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Understanding the influence of end-users on the acceptance of gene edited foods and sensitivity to information;Food Quality and Preference;2024-11

2. Unpacking Consumer Preferences: Perceptions and Sustainability of Packaging Material for Orange Juice;Sustainability;2024-07-20

3. Unwrapping the Native Plant Black Box: Consumer Perceptions and Segments for Target Marketing Strategies;HortTechnology;2024-06

4. Application of the concept of bounded rationality in forecasting consumer requirements in the Russian packaging products market;Russian Economic Bulletin;2024-04-08

5. Frame by frame, attitude by attitude – The effect of information framing in videos on consumers’ acceptance of sustainable food production innovations;Journal of Environmental Psychology;2023-12