Combination of Dietary Ahiflower Oil and Equol Enhances Long‐Chain Polyunsaturated Fatty Acid Levels in Rainbow Trout Tissues-Reference-Cited by-同舟云学术

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Combination of Dietary Ahiflower Oil and Equol Enhances Long‐Chain Polyunsaturated Fatty Acid Levels in Rainbow Trout Tissues

Published:2019-02-05 Issue: Volume: Page:
ISSN:0024-4201
Container-title:Lipids
language:en
Short-container-title:Lipids

Author:

Fickler Anna¹²^ORCID,Staats Stefanie³,Michl Stéphanie Céline¹²,Hasler Mario⁴,Rimbach Gerald³,Schulz Carsten¹²

Affiliation:

1. GMA ‐ Gesellschaft für Marine Aquakultur mbH Hafentörn 3, 25761, Büsum Germany

2. Institute of Animal Breeding and HusbandryKiel University Hermann‐Rodewald‐Str. 6, 24118, Kiel Germany

3. Institute of Human Nutrition and Food ScienceKiel University Hermann‐Rodewald‐Str. 6, 24118, Kiel Germany

4. Lehrfach VariationsstatistikKiel University Hermann‐ Rodewald‐Str. 9, 24118 Kiel Germany

Publisher

Wiley

Subject

Cell Biology,Organic Chemistry,Biochemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/lipd.12117

Reference70 articles.

1. Substituting fish oil with crude palm oil in the diet of Atlantic salmon ( Salmo salar ) affects muscle fatty acid composition and hepatic fatty acid metabolism;Bell J. G.;The Journal of Nutrition,2002

2. Replacement of dietary fish oil with increasing levels of linseed oil: Modification of flesh fatty acid compositions in Atlantic salmon ( Salmo salar ) using a fish oil finishing diet;Bell J. G.;Lipids,2004

3. Replacement of fish oil with rapeseed oil in diets of Atlantic salmon ( Salmo salar ) affects tissue lipid compositions and hepatocyte fatty acid metabolism;Bell J. G.;The Journal of Nutrition,2001

4. Altered fatty acid compositions in Atlantic salmon ( Salmo salar ) fed diets containing linseed and rapeseed oils can be partially restored by a subsequent fish oil finishing diet;Bell J. G.;The Journal of Nutrition,2003

5. Biosynthesis and tissue deposition of docosahexaenoic acid (22:6n‐3) in rainbow trout ( Oncorhynchus mykiss );Bell M. V.;Lipids,2001

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Swimming at different temperatures: The lipid composition of sperm from three freshwater fish species determined by mass spectrometry and nuclear magnetic resonance spectroscopy;Chemistry and Physics of Lipids;2019-07

2. Combined effects of nutritional, biochemical and environmental stimuli on growth performance and fatty acid composition of gilthead sea bream (Sparus aurata);PLOS ONE;2019-05-14

3. Are dietary genistein and equol potent enhancers of eicosapentaenoic acid and docosahexaenoic acid levels in rainbow trout ( Oncorhynchus mykiss )?;Aquaculture Research;2019-05-06

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