Combined effects of nutritional, biochemical and environmental stimuli on growth performance and fatty acid composition of gilthead sea bream (Sparus aurata)

Author:

Torno ClaudiaORCID,Staats Stefanie,Fickler Anna,de Pascual-Teresa Sonia,Soledad Izquierdo María,Rimbach Gerald,Schulz Carsten

Funder

Deutsche Forschungsgemeinschaft

AQUAEXCEL2020

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

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3. Impact of sustainable feeds on omega-3 long-chain fatty acid levels in farmed Atlantic salmon, 2006–2015;M Sprague;Sci Rep. Nature Publishing Group,2016

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5. Characterization and modulation of gene expression and enzymatic activity of delta-;M Vagner;Characterization and modulation of gene expression and enzymatic activity of delta-,2011

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