Epoxycarotenoids esters analysis in intact orange juices using two-dimensional comprehensive liquid chromatography
Author:
Publisher
Wiley
Subject
Filtration and Separation,Analytical Chemistry
Reference47 articles.
1. A Routine High-Performance Liquid Chromatography Method for Carotenoid Determination In Ultrafrozen Orange Juices
2. Carotenoids, Color, and Ascorbic Acid Content of a Novel Frozen-Marketed Orange Juice
3. Color and carotenoid profile of Spanish Valencia late ultrafrozen orange juices
4. Evaluation of Some Carotenoids in Grapes by Reversed- and Normal-Phase Liquid Chromatography: A Qualitative Analysis
5. Optimization of the Extraction of Antioxidants from Dunaliella salina Microalga by Pressurized Liquids
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