Evaluation of Some Carotenoids in Grapes by Reversed- and Normal-Phase Liquid Chromatography: A Qualitative Analysis-Reference-Cited by-同舟云学术

Evaluation of Some Carotenoids in Grapes by Reversed- and Normal-Phase Liquid Chromatography: A Qualitative Analysis

Published:2004-04-23 Issue:10 Volume:52 Page:3182-3188
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Mendes-Pinto Maria Manuela¹,Ferreira A. C. Silva¹,Oliveira M. Beatriz P. P.¹,Guedes de Pinho Paula¹

Affiliation:

1. Escola Superior de Biotecnologia, Universidade Católica Portuguesa, R. Dr. António Bernardino de Almeida, 4200-072 Porto, Portugal, and CEQUP/Serviço de Bromatologia, Faculdade de Farmácia, Universidade do Porto, Portugal, Rua Anibal Cunha, 164, 4050-047 Porto, Portugal

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf0499469

Reference32 articles.

1. Biogeneration of C13-norisoprenoid compounds: experiments supportive for an apo-carotenoid pathway in grapevines

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