Changes in inhibitory activity and secondary conformation of soybean trypsin inhibitors induced by tea polyphenol complexation
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference34 articles.
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4. Inhibitory activity and conformation changes of soybean trypsin inhibitors induced by ultrasound;Huang;Ultrason Sonochem,2008
5. Inactivation of peroxidase, lipoxygenase, and polyphenol oxidase by manothermosonication;Lopez;J Sci Food Agric,1994
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