1. College of Biosystems Engineering and Food Science Zhejiang University Hangzhou China
2. National Engineering Laboratory of Intelligent Food Technology and Equipment Key Laboratory for Agro‐Products Postharvest Handling of Ministry of Agriculture and Rural Affairs Key Laboratory for Agro‐Products Nutritional Evaluation of Ministry of Agriculture, Zhejiang Key Laboratory for Agro‐Food Processing Zhejiang University Hangzhou China
3. Fuli Institute of Food Science Zhejiang University Hangzhou China
4. Department of Food Science Cornell University Ithaca New York