Lecithin
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Publisher
Wiley-VCH Verlag GmbH & Co. KGaA
Reference22 articles.
1. Analysis of soybean lecithin by thin layer and analytical liquid chromatography
2. Sensitive analysis of ethanolamine- and serine-containing phosphoglycerides by high-performance liquid chromatography
3. Measurement of ethanolamine- and serine-containing phospholipids by high-performance liquid chromatography with fluorescence detection of their Dns derivatives
4. Analysis of lipid classes and lipofuscin substances by high performance liquid chromatography
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1. Lecithin and cardiovascular health: a comprehensive review;The Egyptian Heart Journal;2024-07-13
2. Performance of β‐carotene‐loaded nanostructured lipid carriers under dynamic in vitro digestion system: Influence of the emulsifier type;Journal of Food Science;2024-05-20
3. Characterization and stability of solid lipid nanoparticles produced from different fully hydrogenated oils;Food Research International;2024-01
4. High oleic sunflower oil and fully hydrogenated soybean oil nanostructured lipid carriers: Development and characterization;Colloids and Surfaces A: Physicochemical and Engineering Aspects;2022-12
5. Optimization of high pressure homogenization conditions to produce nanostructured lipid carriers using natural and synthetic emulsifiers;Food Research International;2022-10
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