Study on parasitic contamination of common edible fruits and vegetables sold in local markets of Tiruchirappalli, South India-Reference-Cited by-同舟云学术

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Study on parasitic contamination of common edible fruits and vegetables sold in local markets of Tiruchirappalli, South India

Published:2020-12-15 Issue:4 Volume:7 Page:362-368
ISSN:2394-546X
Container-title:Indian Journal of Microbiology Research
language:
Short-container-title:IJMR

Author:

G Vazhavandal,S Ajitha,A Uma,N Prabhusaran

Funder

Indian Council of Medical Research

Publisher

IP Innovative Publication Pvt Ltd

Subject

General Earth and Planetary Sciences,General Environmental Science

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Unveiling risks in healthy food: Vegetables and fruits are linked to the distribution chain of protozoan parasites;Food Microbiology;2024-10

2. Pathogenic parasites in vegetables in the Middle East and North Africa: Occurrence of Ascaris eggs and Giardia cysts, and epidemiological implications;Food Control;2023-01

3. Global prevalence of intestinal protozoan contamination in vegetables and fruits: A systematic review and meta-analysis;Food Control;2022-03

4. Cyst detection and viability assessment of Balantioides coli in environmental samples: Current status and future needs;Food and Waterborne Parasitology;2022-03

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