Author:
De Jong N. W.,Van Maaren M. S.,Vlieg-Boersta B. J.,Dubois A. E. J.,De Groot H.,Gerth van Wijk R.
Subject
Immunology,Immunology and Allergy
Cited by
26 articles.
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1. Legume Allergens Pea, Chickpea, Lentil, Lupine and Beyond;Current Allergy and Asthma Reports;2024-07-11
2. Approach to Idiopathic Anaphylaxis in Adolescents;Medical Clinics of North America;2024-01
3. Adult and Pediatric Food Allergy to Chickpea, Pea, Lentil, and Lupine: A Scoping Review;The Journal of Allergy and Clinical Immunology: In Practice;2021-01
4. Optimising the use of proteins from rich meat co-products and non-meat alternatives: Nutritional, technological and allergenicity challenges;Food Research International;2020-11
5. Lupine allergens: Clinical relevance, molecular characterization, cross‐reactivity, and detection strategies;Comprehensive Reviews in Food Science and Food Safety;2020-10-11