Wheat antigen exposure assessment for epidemiological studies in bakeries using personal dust sampling and inhibition ELISA

Author:

HOUBA R.,VANRUN P.,HEEDERIK D.,DOEKES G.

Publisher

Wiley

Subject

Immunology,Immunology and Allergy

Reference31 articles.

1. The diversity of allergens involved in bakers’ asthma;Sutton;Clin Allergy,1984

2. Skin test and RAST responses to wheat and common allergens and respiratory disease in bakers;Prichard;Clin Allergy,1985

3. IgE antibodies to wheat flour components;Baldo;Clin Allergy,1978

4. Grass Allergens, with Particular Reference to Cereals;Baldo;Prog Allergy,1982

5. Unsuitability of bakery work for a person with atopy: a study of 234 bakery workers;Järvinen;Annals of Allergy,1979

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