Crustacea allergy
Author:
Publisher
Wiley
Subject
Immunology,Immunology and Allergy
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2222.1993.tb00359.x/fullpdf
Reference84 articles.
1. 1RE. Martin, Vice President, Science and Technology, National Fisheries Institute . Personal communications, 1992 .
2. Evaluation of immediate adverse reactions to foods in adult patients
3. Hypersensitivity reactions to ingested crustacea: Clinical evaluation and diagnostic studies in shrimp-sensitive individuals
4. Food hypersensitivity
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