Sporulation ofClostridium perfringens(welchii) in Four Laboratory Media-Reference-Cited by-同舟云学术

Sporulation ofClostridium perfringens(welchii) in Four Laboratory Media

Published:1966-08 Issue:2 Volume:29 Page:308-318
ISSN:0021-8847
Container-title:Journal of Applied Bacteriology
language:en
Short-container-title:

Author:

Groom Rosemary A.,Strong Dorothy H.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Microbiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1966.tb03481.x/fullpdf

Reference28 articles.

1. Quantitation of Clostridium perfringens in foods;Angelotti;Appl. Microbiol.,1962

2. The behaviour of a food poisoning strain of Clostridium welchii in beef;Barnes;J. appl. Bact.,1963

3. Sporulation and development of resistance in sporing cultures of Cl. welchii;Cash;J. appl. Bact.,1962

4. Studies on the growth, sporulation, and carriage of Cl. welchii with special reference to food poisoning strains;Collee;J. appl. Bact.,1961

5. Collier , R. E. 1957 An approach to synchronous growth for spore production in Clostridium roseum. Spores H. O. Halvorson Publ. Am. Inst. Biol. Sci. 10

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Influence of Temperature on Growth, Sporulation, and Heat Resistance of Spores of Six Strains of Clostridium perfringens;Journal of Milk and Food Technology;1975-08-01

2. A Technique for Producing Large Yields of Vegetative Cell-Free Refractile Clostridium perfringens Spores of Unaltered Heat Resistance;Applied Microbiology;1972-02

3. TECHNIQUE FOR PRODUCING LARGE YIELDS OF VEGETATIVE CELL-FREE REFRACTILE CLOSTRIDIUM-PERFRINGENS SPORES OF UNALTERED HEAT RESISTANCE;APPL MICROBIOL;1972

4. Chapter VI Methods for Studying Bacterial Spores;Methods in Microbiology;1971

5. Sporulation, Heat Resistance, and Biological Properties of Clostridium perfringens;Applied Microbiology;1969-02