Targeting different end uses of cassava: genotypic variations for cyanogenic potentials and pasting properties
Author:
Publisher
Wiley
Subject
Industrial and Manufacturing Engineering,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.2006.01319.x/fullpdf
Reference16 articles.
1. Picrate paper kits for determination of total cyanogens in cassava roots and all forms of cyanogens in cassava products
2. Studies on the quantification of specific cyanogens in cassava products and introduction of a new chromogen
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