Effect of dietary lipid level on the growth performance, feed utilization, body composition and blood chemistry of juvenile starry flounder (Platichthys stellatus)-Reference-Cited by-同舟云学术

Effect of dietary lipid level on the growth performance, feed utilization, body composition and blood chemistry of juvenile starry flounder (Platichthys stellatus)

Published:2009-12 Issue: Volume: Page:
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:

Author:

Ding Liyun,Zhang Limin,Wang Jiying,Ma Jingjing,Meng Xianju,Duan Peichang,Sun Lihui,Sun Yongzhi

Publisher

Wiley

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2109.2009.02440.x/fullpdf

Reference44 articles.

1. Effect of dietary lipid on growth performance and body composition of brown trout (Salmo trutta) reared in seawater;Arzel;Aquaculture,1994

2. Effect of dietary fat level on weight gain, digestibility, and fillet composition of Atlantic halibut;Berge;Aquaculture,1991

3. Nutritional energetics in fish;Cho;World Review of Nutrition and Diet,1990

4. Dietary dehulled soybean meal as a replacement for fish meal in fingerling and growing olive flounder, Paralichthys olivaceus (Temminck et Schlegel);Choi;Aquaculture Research,2004

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