Effects of rapeseed oil replacement in fish feed on lipid composition and self-selection by rainbow trout (Oncorhynchus mykiss)-Reference-Cited by-同舟云学术

Effects of rapeseed oil replacement in fish feed on lipid composition and self-selection by rainbow trout (Oncorhynchus mykiss)

Published:2009-12 Issue:6 Volume:15 Page:577-586
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:

Author:

PETTERSSON A.,JOHNSSON L.,BRÄNNÄS E.,PICKOVA J.

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2095.2008.00625.x/fullpdf

Reference32 articles.

1. Rapid methods of lipid extraction and fatty acid methyl ester preparation for seed and leaf tissue with special remarks on preventing the accumulation of lipid contaminants;Appelqvist;Ark. Kemi.,1968

2. Replacement of fish oil with rapeseed oil in diets of Atlantic salmon (Salmo salar) affects tissue lipid compositions and hepatocyte fatty acid metabolism;Bell;J. Nutr.,2001

3. Substituting fish oil with crude palm oil in the diet of Atlantic salmon (Salmo salar) affects muscle fatty acid composition and hepatic fatty acid metabolism;Bell;J. Nutr.,2002

4. Rapeseed oil as an alternative to marine fish oil in diets of post-smolt Atlantic salmon (Salmo salar): changes in flesh fatty acid composition and effectiveness of subsequent fish oil “wash out”;Bell;Aquaculture,2003

5. Altered fatty acid compositions in Atlantic salmon (Salmo salar) fed diets containing linseed and rapeseed oils can be partially restored by a subsequent fish oil finishing diet;Bell;J. Nutr.,2003

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1. The effect of various dietary MUFA content and n-6/n-3 ratios on rainbow trout (Oncorhynchus mykiss) fed on a whole plant protein based diet: growth performance, digestive enzymes activity, intestinal morphometry and fatty acids profile of muscle and liver;Veterinary Research Communications;2024-07-09

2. Biomass of the oleaginous yeast Rhodotorula toruloides as feed ingredient in the diet of Arctic char ( Salvelinus alpinus ): impact on quality; safety and sensory outcome;Acta Agriculturae Scandinavica, Section A — Animal Science;2024-03-20

3. Modelling the impact of replacing fish oil with plant oils: A meta‐analysis to match the optimal plant oil for major cultured fish;Reviews in Aquaculture;2024-02-28

4. Oleaginous yeast Rhodotorula toruloides biomass effect on the metabolism of Arctic char (Salvelinus alpinus);Frontiers in Molecular Biosciences;2022-08-16

5. Analysis of Muscle Lipidome in Juvenile Rainbow Trout Fed Rapeseed Oil and Cochayuyo Meal;Biomolecules;2022-06-09