Biomass of the oleaginous yeast <i>Rhodotorula toruloides</i> as feed ingredient in the diet of Arctic char ( <i>Salvelinus alpinus</i> ): impact on quality; safety and sensory outcome-Reference-Cited by-同舟云学术

Biomass of the oleaginous yeast Rhodotorula toruloides as feed ingredient in the diet of Arctic char ( Salvelinus alpinus ): impact on quality; safety and sensory outcome

Published:2024-03-20 Issue: Volume: Page:1-13
ISSN:0906-4702
Container-title:Acta Agriculturae Scandinavica, Section A — Animal Science
language:en
Short-container-title:Acta Agriculturae Scandinavica, Section A — Animal Science

Author:

Brunel M.¹^ORCID,Burkina V.¹²^ORCID,Sampels S.¹^ORCID,Dahlberg A.K.³,Passoth V.¹^ORCID,Pickova J.¹^ORCID

Affiliation:

1. Department of Molecular Sciences, Swedish University of Agricultural Sciences (SLU), Uppsala, Sweden

2. South Bohemian Research Center of Aquaculture and Biodiversity of Hydrocenoses, University of South Bohemia in Ceske Budejovice, Vodnany, Czech Republic

3. Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences (SLU), Uppsala, Sweden

Funder

Swedish Research Council for Environment, Agricultural Sciences and Spatial Planning

Ministry of Education, Youth and Sports

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/09064702.2024.2322145

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