PCR Detection and Identification of Histamine-Forming Bacteria in Filleted Tuna Fish Samples
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1750-3841.2011.02535.x/fullpdf
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4. Detection of Gram-negative histamine-producing bacteria in fish: a comparative study;Bjornsdottir;J Food Prot,2009
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