Plasma Lipids on a Moderately Low-fat, High-carbohydrate Diet, Rich in Polyunsaturated Fatty Acids
Author:
Publisher
Wiley
Subject
Internal Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.0954-6820.1966.tb02894.x/fullpdf
Reference24 articles.
1. The influence of dietary fats on serum lipid levels in man;Ahrens Jr.;Lancet,1957
2. Glucose, sucrose and lactose in the diet and blood lipids in man;Anderson;J. Nutr.,1963
3. Serum-triglyceride levels in South-African Europeans and Bantu and in ischaemic heart-disease;Antonis;Lancet,1960
4. The influence of diet on serum-triglycerides in South African White and Bantu prisoners;Antonis;Lancet,1961
5. The influence of long-term high-fat diets on the serum lipid patterns of white and Bantu South African subjects in a prison research study;Antonis;S. Afr. med. J.,1963
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1. FATTY ACID COMPOSITION OF SERUM LIPIDS IN WIVES OF MEN WITH MYOCARDIAL INFARCTION;Acta Medica Scandinavica;2009-04-24
2. THE FATTY ACID COMPOSITION IN SERUM OF NORWEGIAN VEGETARIANS;Acta Medica Scandinavica;2009-04-24
3. The Role of Nutrition in Atherogenesis and Acute Myocardial Infarction;Acute Coronary Care;1985
4. Serial lipid and lipoprotein responses to the American Heart Association fat-controlled diet;The American Journal of Medicine;1971-10
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