Projective mapping and ultra‐flash profile studies should include a list of descriptors and definitions: An investigation into descriptors used by untrained panelists-Reference-Cited by-同舟云学术

Projective mapping and ultra‐flash profile studies should include a list of descriptors and definitions: An investigation into descriptors used by untrained panelists

Published:2021-07-05 Issue:5 Volume:36 Page:
ISSN:0887-8250
Container-title:Journal of Sensory Studies
language:en
Short-container-title:J Sens Stud

Author:

Moss Rachael¹,Healey Katie¹,Hayward Lydia¹,McSweeney Matthew B.¹^ORCID

Affiliation:

1. School of Nutrition and Dietetics Acadia University Wolfville Nova Scotia Canada

Funder

Department of Agriculture, Nova Scotia

Publisher

Wiley

Subject

Sensory Systems,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/joss.12688

Reference40 articles.

1. Overcoming the issues in the sensory description of hot served food with a complex texture. Application of QDA®, flash profiling and projective mapping using panels with different degrees of training

2. Nutritional information and health warnings on wine labels: Exploring consumer interest and preferences

3. Use of different panellists (experienced, trained, consumers and experts) and the projective mapping task to evaluate white wine

4. Relationships between harvest time and wine composition in Vitis vinifera L. cv. Cabernet Sauvignon 2. Wine sensory properties and consumer preference

5. Novel and successful free comments method for sensory characterization of chocolate ice cream: A comparative study between pivot profile and comment analysis

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