Biological activities of Pleurotus spp. polysaccharides: A review
Author:
Affiliation:
1. Faculty of Applied Sciences and Biotechnology Shoolini University of Biotechnology and Management Sciences Solan India
2. Faculty of Pharmaceutical Sciences Shoolini University of Biotechnology and Management Sciences Solan India
Publisher
Wiley
Subject
Cell Biology,Pharmacology,Food Science,Biophysics
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.13748
Reference111 articles.
1. Antitumor activity of β‐glucan extracted from Pleurotus eryngii;Al‐Saffar A. Z.;Indian Journal of Forensic Medicine & Toxicology,2020
2. The biological species of oyster mushrooms (Pleurotus spp.) from Asia based on mating compatibility tests
3. Obtaining extracts rich in antioxidant polysaccharides from the edible mushroom Pleurotus ostreatus using binary system with hot water and supercritical CO2
4. Genetic improvement in Pleurotus (oyster mushroom): a review
5. Anti-tumor and immunomodulating activities of a polysaccharide from the root of Sanguisorba officinalis L.
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1. Impact of beta-D-glucan on survival and hematopoietic parameters of mice after exposure to X-rays;Medical academic journal;2023-05-22
2. Silencing of the Laccase (lacc2) Gene from Pleurotus ostreatus Causes Important Effects on the Formation of Toxocyst-like Structures and Fruiting Body;International Journal of Molecular Sciences;2023-05-02
3. Lead detoxification of edible fungi Auricularia auricula and Pleurotus ostreatus: the purification of the chelation substances and their effects on rats;Frontiers in Nutrition;2023-04-20
4. Salicylic Acid Treatment Alleviates the Heat Stress Response by Reducing the Intracellular ROS Level and Increasing the Cytosolic Trehalose Content in Pleurotus ostreatus;Microbiology Spectrum;2023-02-14
5. Utilization of functional agro-waste residues for oyster mushroom production: Nutritions and active ingredients in healthcare;Frontiers in Plant Science;2023-01-04
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