Biochemical, functional and antioxidant potential of higher fungi cultivated on agro-industrial residues. Part II: Cultures on mixtures of spent mushroom substrates and mushroom cropping by-products
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Published:2024-09
Issue:3
Volume:3
Page:175-187
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ISSN:2772-4433
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Container-title:Resources Chemicals and Materials
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language:en
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Short-container-title:Resources Chemicals and Materials
Author:
Dedousi Marianna,
Melanouri Eirini Maria,
Diamantis Ilias,
Papanikolaou Seraphim,
Diamantopoulou PanagiotaORCID