A worldwide systematic review, meta‐analysis, and health risk assessment study of mycotoxins in beers-Reference-Cited by-同舟云学术

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A worldwide systematic review, meta‐analysis, and health risk assessment study of mycotoxins in beers

Published:2021-10-19 Issue:6 Volume:20 Page:5742-5764
ISSN:1541-4337
Container-title:Comprehensive Reviews in Food Science and Food Safety
language:en
Short-container-title:Comprehensive Reviews in Food Science and Food Safety

Author:

Schabo Danieli C.¹²,Alvarenga Verônica O.³^ORCID,Schaffner Donald W.⁴^ORCID,Magnani Marciane²^ORCID

Affiliation:

1. Federal Institute of Education, Science and Technology of Rondônia Colorado do Oeste Brazil

2. Department of Food Engineering Federal University of Paraíba João Pessoa Brazil

3. Department of Foods Federal University of Minas Gerais Belo Horizonte Brazil

4. Department of Food Science Rutgers, The State University of New Jersey New Brunswick New Jersey USA

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.12856

Reference93 articles.

1. Mycobiota and co-occurrence of mycotoxins in South African maize-based opaque beer

2. Comparison of ochratoxin A and deoxynivalenol in organically and conventionally produced beers sold on the Belgian market

3. Determination of ochratoxin A in brewing materials and beer by ultra performance liquid chromatography with fluorescence detection

4. Mycotoxin occurrence in beer produced in several European countries

5. Survey of occurrence levels of Aflatoxins in selected locally processed cereal-based foods for human consumption from Ghana

Cited by 15 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Magnetic nanostructured agents for the mitigation of mycotoxins and cyanotoxins in the food chain;Food Chemistry;2024-10

2. Prevalence and concentration of Ochratoxin A in beer: A global systematic review, meta‐analysis, and health risk assessment;Food Science & Nutrition;2024-09-10

3. The prevalence and concentration of aflatoxins in beers: a global systematic review and meta-analysis and probabilistic health risk assessment;International Journal of Environmental Health Research;2024-06-06

4. Studies of Mycotoxins in Medicinal Plants Conducted Worldwide over the Last Decade: A Systematic Review, Meta-Analysis, and Exposure Risk Assessment;Phytomedicine;2024-06

5. Development and validation of a liquid chromatography tandem mass spectrometry method for the determination of 10 mycotoxins in beer of the Chinese market and exposure estimate;Food Research International;2024-05

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