1. U.S. Department of Agriculture Agricultural Research Service Eastern Regional Research Center Wyndmoor PA USA
2. Ankara University, Biotechnology Institute Ankara Turkey
3. Division of Food Processing Science and Technology U.S. Food and Drug Administration Bedford Park IL USA
4. Center for Food Safety University of Georgia Griffin GA USA
5. Department of Food Technology Bhaskaracharya College of Applied SciencesUniversity of Delhi New Delhi India
6. Dr. Baker, P.C. – Consultancy & Outsource Quality Management Atlanta GA USA